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Aluminium Free Baking Powder is a premium double-acting raising agent that delivers a reliable rise for light, fluffy baked goods. Made with corn starch and free from aluminium-based raising agents, it provides consistent results with a clean, neutral flavour. Suitable for both everyday and gluten-free baking, it is an essential pantry ingredient for home bakers.
Use For
Cakes and cupcakes
Muffins
Scones
Pancakes and waffles
Biscuits and cookies
Quick breads
Gluten-free baking
Homemade self-raising flour
Batters and fritters
Features
Aluminium free
Gluten free
Double-acting raising agent
Made with corn starch
Neutral flavour
Reliable rise
Suitable for everyday baking
How to Use
Use approximately 1 teaspoon (4–5 g) per cup (150 g) of plain flour, or according to your recipe. Once combined with wet ingredients, bake promptly for the best results.
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