Organic Cacao Nibs Fermented Raw

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Organic Cacao Nibs Fermented Raw

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DESCRIPTION

Raw Organic Fermented Cacao Nibs

Unlock the true essence of chocolate with our Raw Organic Fermented Cacao Nibs. Sourced from the finest cacao beans, these nibs are carefully fermented to enhance their natural flavors. With a rich, slightly bitter taste and crunchy texture, they are the perfect addition to a variety of dishes.

Uses:

  1. Baking: Add to cookies, brownies, and cakes for a chocolatey crunch.
  2. Smoothies: Blend into your favorite smoothie for a hint of chocolate flavor.
  3. Granola & Trail Mix: Toss into granola or homemade trail mix for added texture and flavor.
  4. Oatmeal & Yogurt: Sprinkle on top of oatmeal or yogurt for a delicious breakfast or snack.
  5. Savory Dishes: Incorporate into savory dishes, such as chili or mole sauce, for a unique flavor twist.
  6. Chocolate Treats: Use in homemade chocolate recipes for a healthier alternative to processed chocolate.

Origin: Peru

INGREDIENTS

Certified Organic Raw Cacao Nibs

NUTRITION INFORMATION

 

Serving size 5g        
  Quantity Per Serving     Quantity Per 100g  
Energy 167 kJ   2090 kJ
Protein 1.1 g   14.3 g
Fat, total 4.0 g   50.0 g
- saturated 2.6 g   32.1 g
Carbohydrate 2.3 g   28.6 g
 - sugars LESS THAN 1 g   LESS THAN 1 g
Sodium LESS THAN 5 mg   18 mg

 All values are considered averages


Best Before:

JANUARY 2026

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