Enjoy chocolate in its purest form with these crunchy cacao nibs. Made from 100% single-origin cacao beans from the Solomon Islands, they have a rich, earthy chocolate flavour with no added ingredients.
Tasting notes: Rich, earthy and intensely chocolatey with a satisfying crunch. The distinctive chocolate flavour is due to the perfect growing conditions and naturally organic environment of the Solomon Islands and its nutrient rich volcanic soils.
Contain 8 x more antioxidants than spinach!*
*Cacao bean antioxidant levels have been laboratory tested and validated by Massey University New Zealand
Features:
100% cacao
Single origin – Solomon Islands
Naturally organic cacao beans
Pesticide & herbicide free
Heavy metal tested
Dairy, gluten, nut & soy free
Certified Vegan & Kosher
Ethically sourced directly from growers
Ways to use:
Sprinkle over smoothie bowls, porridge or yoghurt.
Add to muesli, granola or trail mix.
Bake into muffins, slices, cookies and brownies.
Blend into smoothies or bliss balls.
Enjoy straight from the bag as a crunchy chocolate snack.