Laucke Ciabatta Bread Mix 1KG

Laucke Ciabatta Bread Mix 1KG

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Product Description

Laucke Ciabatta Bread Mix 1KG

This specialty mix has been specifically created to produce flavoursome Ciabatta (Italian pronunciation:[t/a'ba:ta], literally slipper bread)

Laucke Ciabatta mix has all the characteristics of that traditional Italian style bread, crisp crust and a resilient, moist, and very open crumb. It is ideal for serving as Panini, Bruschetta, Garlic Bread or with oil, cheese and dips.

The no knead instructions provided ensure it can be easily produced by even the novice baker. This method uses the traditional processes associated with yeast, temperature and time to modify the protein and produce the flavour and texture that are associated with true Ciabatta. A quick result will make encouragingly nice bread but generally without the full degree of flavour and texture otherwise available. With a little practice, you will be pleasantly surprised by your ability to reproduce this traditional product and your family and friends will not believe you made it!       

Country of Origin: Australia 

BREAD MIX INGREDIENTS: Unbleached Wheaten Flour, Non iodised Salt, Wheat Germ Flour, Yeast, Glucose, Vegetable Oil, Enzymes, Ascorbic Acid (Vitamin C), Vitamin (Thiamine, Folic Acid).
  YEAST SACHET INGREDIENTS: Dry Yeast, Emulsifier (E491)
  CONTAINS: Wheat Gluten
All ingredients are from non-animal sources and are GMO Free.

 

Nutritionals 
Avg Quantity Per
serving
% DI*
Per serve
Per 100 g
Energy 816 kJ 9% 960 kJ
Protein 6.3 g 13% 7.5 g
Fat, total 0.8 g 1% 0.9 g
- saturated 0.2 g <1% 0.2 g
- trans 0 g 0% 0 g
Carbohydrate 39.0 g 13% 45.9 g
- sugars 6.6 g 7% 7.8 g
Sodium 336 mg 15% 395 mg
Dietary Fibre 1.6 g 5% 1.9 g
*Percentage daily intakes are based on average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending upon your energy needs.
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